Archives: Our Menu

Pork Tenderloin Bowl

Thinly sliced marinated pork tenderloin on warm jasmine rice, edamame beans, shredded carrots, pickled turnip, carrots and onions, spinach, julienne peppers, red onion, and sugar peas, topped with a spicy…

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Tofu Bowl

Marinated and deep-fried Tofu, on warm jasmine rice, edamame beans, shredded carrots, pickled turnip, carrots and onions, spinach, julienne peppers, red onion and sugar peas, topped with pickled ginger, sesame…

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Ahi Tuna Poke Bowl

Quickly marinated Ocean Wise Ahi Tuna, on warm jasmine rice, shredded carrots, spinach, julienne peppers, red onion and sugar peas, edamame beans, pickled carrots, turnips, onion and ginger, topped with…

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Capicola Benny

A little bit of heat; on top of English muffin halves with capicola and poached egg. Served with herb and garlic seasoned house hashbrowns and home made hollandaise sauce

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French Toast and Bacon

Two slices of brioche bread, dipped in cinnamon and vanilla egg mix, served with 2 oz maple syrup, and 2 slices of bacon

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Ham and Chorizo Skillet

Hashbrowns, scrambled eggs, peppers, onions, mushrooms, spinach, chorizo meat, and ham, topped with mozzarella cheese and oven baked, served with one piece of toast

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