Call 250-423-3002 to order take out

Breakfast served 9 am - 1 pm daily

Hollandaise sauce is made fresh daily. Eggs are traveling the shortest available distance.

  • $20

    Steak’n Egg

    6 oz Striploin, served with 2 eggs your way and our in house made and seasoned hash browns
  • $18

    Breakfast Quesadilla

    Served with a side of salsa and sour cream
    Two scrambled eggs with peppers, onions, spinach and cheese, folded in a tortilla

  • $14

    Breakfast Bowl

    Hash browns, spinach, two poached eggs, sautéed mushrooms, peppers and onions, hollandaise Sauce

    Add 4 slices of bacon or ham 6
    Add 2 Spolumbo’s Maple Sausage 4
    Add 4 slices of capicola 6
    Add smoked salmon 6

  • $15

    Capicola Benny

    A little bit of heat; on top of English muffin halves with capicola and poached egg. Served with our in house made and seasoned hash browns

  • $14

    Pancakes and Bacon

    Two pancakes with maple syrup, butter and four strips of bacon

  • $14.50

    The Stand By

    Two Eggs of your choice, two strips of bacon, one Spolumbo’s Maple sausage, seasoned in house cut hash browns and two pieces of toast.

  • $15

    Vegetarian Frittata (Dine in only)

    Eggs, peppers, onions, mushrooms, spinach and feta cheese. Served with a side of salsa and seasoned in house cut hash browns.

  • $15

    Smoked Salmon Benny

    English muffin with smoked salmon and spinach topped with our homemade hollandaise sauce. Served with our in house made and seasoned hash browns

  • $15

    Veggie Benny

    The meatless option, prepared with spinach, onions, and peppers, sliced tomatoes and topped with our homemade hollandaise sauce. Served with our in house made and seasoned hash browns

  • $14

    Eggs Benny

    The classic, two half’s of an English muffins with ham and poached eggs topped with our homemade hollandaise sauce. Served with our in house made and seasoned hash browns


Snacks, starters and sides

  • $8 / 10

    Today’s Soup

    Served with a bread roll  Cup 8 /  Bowl 10

  • $18

    Dry Ribs (appr 1 lbs / 6)

    St. Louis Ribs, deep fried and tossed with salt and pepper, served with carrot sticks and ranch dressing

  • $14

    Soup and SandwichOnly served until 4 pm

    Your server will let you know the option for today. Only served until 4 pm

  • $6

    Side of Steak Cut Fries

    Add your favorite aioli or mayo $2


  • $14

    Bruschetta Potato Skins (4)

    Deep-fried and topped with house bruschetta blend, parmesan cheese, balsamic reduction and Green Goddess dressing

  • $10

    Deep Fried Pickles (6)

    6 Deep fried Pickles ; Sundried Tomato Aioli

  • $13

    Maroccan flavoured Duck Wings (6)

    6 Confit cooked duck wings ; Apricot dip

  • $18

    Italian Meat Flatbread

    Tomato sauce base, capicola, pepperoni, mushrooms, green onions and mozzarella cheese

  • $18

    Caramelized Zucchini Flatbread

    Caramelized zucchini, mozzarella, red onion and mint, on a ricotta cheese spread

  • $16

    Bruschetta Flatbread

    Oil, garlic and herb brushed flat bread, topped with mozzarella cheese and parmesan cheese,cut and served with a side of house bruschetta blend

  • $18

    Chicken Bacon Ranch Flatbread

    Chicken, bacon, ranch with mozzarella and a tomato sauce base

Salads and Bowls

  • $

    Available Add On Options

    Marinated flank steak (6oz) 10                                 6 oz Striploin 14

    Chicken Skewer (3oz) 4                                               5oz Marinated Tofu 9

    Pork Tenderloin (7oz) 8                                              Lamb Kebobs (3oz) 4

    BC Steelhead Trout (6oz) 12                                      4 Falafels   6

    Rotisserie Chicken (after 4.30 pm)   Leg 8 / Breast 10

  • $8 / 14

    House Salad

    House greens, tomatoes, cucumber, carrots, pickled red onion, sunflower seeds, and sweet pepper drops. Topped with a homemade Green Goddess Dressing     Starter 8 / Regular 14

  • $8 / 14

    Caesar Salad

    Fresh Romaine, bacon bits, croutons, and parmesan cheese. Tossed with our homemade Caesar dressing  Starter size 8 / Regular 14

  • $9 / 14

    Greek Quinoa Salad

    Three colored Quinoa, mixed with tomatoes, red onion, cucumbers, feta cheese, olives, spinach, and a Greek-style dressing, topped with a drizzle of balsamic reduction     Starter size 9 / Regular 14

  • $23

    Steak Salad

    Marinated, grilled, and thinly sliced flank steak, placed on top of house greens, tomatoes, cucumbers, rice noodles, sweet pepper drops, julienne peppers, red onion, and sugar peas. Topped with a Thai style sesame dressing

  • $20

    Pork Tenderloin Bowl

    Thinly sliced marinated pork tenderloin on a bed of vermicelli noodles with edamame beans, cucumbers, spinach, julienne peppers, red onion and sugar peas, pickled turnip, and carrots, topped with  sunflower seeds and a spicy mayo

  • $23

    Ahi Tuna Poke Bowl

    Quickly marinated Ahi Tuna, served with vermicelli rice  noodles, sesame and sunflower seeds, cucumber, grated carrots, julienne peppers, red onion and sugar peas, edamame beans, spinach, pickled ginger, and guacamole

  • $23

    Tofu Bowl

    Marinated and deep fried tofu, on top of vermicelli noodles with cucumbers, carrots, spinach, edamame beans, julienne peppers, red onion and sugar peas, guacamole and pickled ginger

  • $20

    Potato Salad and Grilled Flank Steak

    A fresh homemade creamy potato salad, served with Thai marinated, grilled, and thinly sliced cut of flank steak and a summer succotash.     Recommended preparation is Medium Rare.

Mains and Quesadillas

  • $16


    Penne pasta with a vegetarian curry sauce and Broxburn seasonal vegetables

    Feel free to add any of the available proteins to your order for an additional cost

    Gluten-free option available

  • $20

    Lamb Kebobs Pita

    Two in-house made lamb kebobs, set on a warm pita topped with tzatziki, lettuce, tomatoes, cucumbers, and pickled red onion. Served with a side of Greek salad and Greek potatoes.

  • $19

    Falafel Souvlaki

    Home made falafels, set on a warm pita topped with tzatziki, lettuce, tomatoes, cucumbers, and pickled red onion. Served with a side of Greek salad and Greek potatoes.

  • $20

    Chicken Souvlaki

    Two chicken skewers, set on a warm pita topped with tzatziki, lettuce, tomatoes, cucumbers, and pickled red onion. Served with a side of Greek salad and Greek potatoes.

  • $17

    Vegetarian Quesadilla

    Spinach, roasted red peppers, balsamic onions, goat’s cheese and mozzarella cheese

    Add Salsa or Sour Cream for an additional $1.50 each               Add Guacamole for $2.50

  • $17

    Jerk Chicken Quesadilla

    Sautéed vegetables, chicken, jerk sauce, spring onions and mozzarella cheese

    Add Salsa or Sour Cream for an additional $1.50 each               Add Guacamole for $2.50

  • $19

    Smoked Salmon Quesadilla

    Smoked salmon, spinach, Ricotta pesto spread, sautéed vegetables, and mozzarella cheese

    Add Salsa or Sour Cream for an additional $1.50 each               Add Guacamole for $2.50

  • $16 / 18 / 25

    Heritage Rotisserie ChickenAVAILABLE FROM 4 PM

    Plated with steak cut fries, toast bread, summer succotash and chicken gravy

    Half Chicken 25         Quarter Chicken Leg 16         Quarter Chicken Breast 18

  • $22 / 32

    1 lbs / 2 lbs St. Louis BBQ RibsAVAILABLE FROM 4 PM

    Plated with steak cut fries and summer succotash

    1 Lbs /  22              2 Lbs /  32

  • $30 / 32

    The Ultimate MealAVAILABLE FROM 4 PM

    1 lbs St Louis Rack of Ribs and a Quarter Chicken, served with fries, gravy, and summer succotash      With Leg 30               With Breast 32


All classics are served with steak cut fries

Exchange fries for:
House salad, Caesar salad, or today’s soup 2
Potato or Quinoa Salad 3.50

Or add:

Mushrooms 2
Two slices of bacon 3
Served on a gluten free bun 2

  • $19


    Slices of marble rye bread with Dijon mayo, piled with corned beef, cheese and loaded with sauerkraut and a homemade Thousand Island dressing

  • $23

    Elk and Boar Burger

    A homemade and hand pressed six-ounce patty, in a multigrain bun with blueberry mayo, feta cheese, sliced tomato and lettuce

  • $20

    Bridge Burger

    Homemade and hand-pressed six-ounce beef patty, in an Ace Bakery bun with burger dressing, cheddar cheese, bacon, sliced tomato and pickles

  • $23

    BC Steelhead Burger

    A six-ounce cut of Ocean Wise Lois Lake Steelhead trout, served in a multigrain bun with mixed greens, pickled onions, sliced tomato and our green Goddess dressing

  • $19 / 24

    Fish and Chips 2pc / 3pc

    In house tempura battered Cod, served with fries, summer succotash and in-house made wasabi tartar sauce.


  • $22 / 36

    Steak and Fries

    AAA Striploin steak served with steak cut fries and Béarnaise dip       6oz    22       12 oz    36


  • $8

    Pecan Pie with Whipped Cream

  • $8

    Chocolate Cheesecake with Whipped Cream and Berry Coulis


  • $


    For kids 12 years and younger

    One piece fish 8
    Grilled cheese 8
    Cheese quesadilla 10
    Chicken Tenders 8
    Pepperoni pita pizza 8
    Cheese pita pizza 7

    All the above menu items are served with
    a small number of French fries, veggie sticks, or soup

    A cup of soup with bread 7
    Caesar salad with chicken 11
    Chicken Pasta Alfredo 10
    6 oz Plain Beef Burger with fries 12

    Rotisserie Chicken Leg with French fries 12
    Rotisserie Chicken Breast with French fries 14


Beverages, Beer, Wine and Liquor

  • $6.50 / 7 / 7.50 / 8.50 / 9

    Draft Beer, Micro Brew Beers , Domestic and Import Beer and Ciders

    ROTATING TAPS – DRAFT BEER  Pint $7  Jug $23.50

    Fernie Brewery Rotating Taps – Hit The Deck ; What the Huck ; Camp Out ; P9

    Mt. Begbie, Revelstoke – High Country , Kolsh ; Tall Timber, Brown Ale

    Torchlight Brewery, Nelson – Rhubarbarian, Fruit Beer ;

    CIDER ON TAP ; Red Roof – ORGANIC CIDER  Pint $8 / Jug $26


    Canadian Micro Brewery Beer:

    From Nelson: Harvest moon, Organic Hemp Ale ; Wild Honey Ale ; Bent Pole, Unfiltered IPA ;  $7

    Noctis Sour (473 ml), Ale ; $9

    From Revelstoke: Begbie Cream Ale (473 ml), Cream Ale ; $9

    From Penticton: Naramata Nut Brown , Brown Ale ; $7

    From Whistler; Forager (Gluten Free), Lager style ; $7.50

    From Victoria: Phillips Brewing, Pilsner ; $7

    Driftwood Fat Tug (473 ml), India Pale Ale ; $9

    Domestic Bottles / Cans:

    Kokanee ; Lager , Rickard’s Red ; Red Ale , Alexander Keiths, IPA ; Budweiser, Lager ; Bud Light, Lager ; MGD, Lager ; Coors Original, Lager ;  $6.50

    Corona, Mexico ; Heineken, Holland ; Stella, Belgium ; $7

    Guinness, Ireland;  $8.50

    Ciders / Coolers:

    Strongbow (500ml), UK ; $9

    Radler (500 ml); $9

    5% GST and 10% liquor tax is not included

  • $

    Wine, Prosecco and Mimosas


    Hester Creek / Pinot Gris / BC, Canada
    Clos du Soleil / Sauvignon Blanc / BC, Canada


    Hester Creek / Cabernet Merlot / BC, Canada
    Domain Jean Bousquet Cameleon / ORGANIC Malbec / Argentina

    5 oz Glass – $8
    9 oz Glass – $11
    1/2 Litre – $20
    1 Litre – $38


    Anna Spinato, Prosecco Organic, Italy $34

    200 ml Frexinet Cordon Negro Brut Cava, Spain $11.50

    MIMOSA / PASSION MIMOSA; Orange juice or tropical juice and a 200 ml bottle of Cava $14


    Tinhorn Creek / Gewurztraminer / BC $36
    Quail’s Gate / Chasselas-Pinot Blanc- Pinot Gris / BC $36 
    Quail’s Gate / Chardonnay / BC $46
    Jacob’s Creek / Double Barrel Chardonnay / Australia $37
    Liberty School / Chardonnay / USA $42
    Dirty Laundry Hush / Rose / BC $30 

    Wild Goose / Pinot Gris/ BC $39


    Therapy Vineyards: Ego / Blend / BC $46
    Red Rooster / Merlot /BC $38

    Road 13 – Honest John’s / Blend / Canada $40

    Jacob’s Creek (Double Barrel) / Shiraz / Australia $40
    1884 Escorihuela Reserva / Malbec / Argentina $36
    Monte Antico / Sangiovese Blend / Italy $34
    Guigal 2015 / Cotes du Rhone / France $40

    Meiomi / Pinot Noir / USA $34

  • $


    Smirnoff Vodka, Clamato Juice, Pickled Bean, Tabasco, Caesar Rim

    Smirnoff Vodka, Clamato Juice, Pickled Bean, Tabasco, Horse Radish, Caesar Rim

    1.5 oz Cocktails

    Thyme Gin & Tonic 
    Hendricks Gin, thyme, lime juice and Fentimans Tonic Water

    Tequila Limeade Cocktail 
    Espolon Blanco Tequila, lime juice, agave syrup, Becky’s candied jalapeños, cilantro and soda

    Smirnoff Vanilla, Mango Shrub, simple syrup, mint and soda

    White Bacardi, lime, mint and soda

    Spicy Mojito 
    Gold Bacardi, lime, mint and Fentimans Ginger beer

    2 oz Cocktails

    Quitting Thyme 
    Aperol, Wallflower Gin, angostura bitter, grapefruit juice, soda and thyme

    The Speakeasy 
    Spicebox Canadian Whiskey, ginger ale and cranberry

    Grown Up Sip 
    East Van Vodka, Aperol, lime, grapefruit juice and elderflower soda

    Ancho Margarita
    Espolon Tequila, Ancho Reyes Chile Liqueur, lime juice and Maple Syrup

    Hot mess 
    Vanilla and Raspberry Smirnoff Vodka, cranberry juice, pine apple juice and lime juice

    Winter Blue 
    East Van Vodka, Blue Curacao, Lemonade

    Elderflower Gin Fizz 
    Gordon’s Gin, St. Germain Elderflower liqueur, lime juice and soda

    Moscow Mule
    Smirnoff Vodka and lime juice topped with Fentimans Ginger Beer

    Old Fashioned
    Basil Hayden’s Bourbon, Raw Sugar and Angostura Bitter

    White and dark Rum, tropical juice, OJ, lime juice, simple syrup and grenadine

    Espolon Blanco, jalapeno syrup, candied jalapenos, lime juice. Rimmed


    1 oz Winter Warmers. Topped with whipped cream

    Canadian Coffee – Coffee and Cabot Trail Maple Cream

    Café Nelson – Coffee, Baileys and Frangelico
    Coffee B52 – Coffee, Kahlua, Baileys and Grand Marnier
    Irish Coffee – Coffee and Jameson Whiskey
    Mogul Smoker – Coffee, Hot Chocolate, Kahlua and Dark rum
    Spanish Coffee – Coffee, Tia Maria and White rum
    Peppermint Patty – Hot Chocolate and Peppermint Schnapps
    Café Sortilège – Coffee and Maple Syrup Whiskey

  • $

    Non Alcoholic

    Pop $3  –  Coke, Diet Coke, Sprite, Ginger Ale, & Ice tea

    Tea / Coffee $2.75

    Fentimans Soda  $4.50 –  Ginger Beer, Tonic Water, Elderflower

    POP in Cans $2  –  Coke, Diet Coke, Ginger Ale, Sprite, Ice Tea


    Odouls  Amber / Budweiser Non alcoholic Beer  $4

    San Pellegrino Sparkling Water   Small 3.50   Large $5.50

    Perrier Pink Grapefruit (can 250 ml) $2

    Milk / Chocolate Milk  Small 2    Large 3.50


    MOCKTAILS  $4 – 6

    Virgin Caesar , Shirley Temple, Arnold Palmer, Virgin Mojito , Chiapas junior, Virgin Moscow Mule, The Sipper

  • $2

    Pop in Cans To Go

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