Menu

Call 250-423-3002 to order take out

Breakfast served 9 am - 1 pm daily

Hollandaise sauce are made fresh daily. Eggs are travelling the shortest available distance.

  • $18

    Steak’n Egg

    6 oz Striploin, served with 2 eggs your way and our in house made and seasoned hash browns
  • $18

    Breakfast Quesadilla

    Served with a side of salsa and sour cream
    Two scrambled eggs with peppers, onions, spinach and cheese, folded in a tortilla

  • $11.50

    Breakfast Bowl

    Hash browns, sauteed spinach, two poached eggs, sautéed peppers and onions, hollandaise Sauce

    Add 4 slices of bacon or ham 4
    Add 2 Spolumbo’s Maple Sausage 4
    Add 4 slices of capicola 6
    Add smoked salmon 6
    Add mushrooms 2

  • $14

    Capicola Benny

    A little bit of heat; on top of English muffin halves with capicola and poached egg. Served with our in house made and seasoned hash browns

  • $12

    Pancakes and Bacon

    Two pancakes with maple syrup, butter and four strips of bacon

  • $13

    The Stand By

    Two Eggs of your choice, two strips of bacon, one Spolumbo’s Maple sausage, seasoned in house cut hash browns and two pieces of toast.

  • $14.50

    Vegetarian Frittata (Dine in only)

    Eggs, peppers, onions, mushrooms, spinach and goat’s feta cheese. Served with a side of salsa and seasoned in house cut hash browns.

  • $14

    Smoked Salmon Benny

    English muffin with smoked salmon and spinach topped with our homemade hollandaise sauce. Served with our in house made and seasoned hash browns

  • $15

    Benny Sans Meat

    The meat less option, instead prepared with spinach, sliced tomatoes and  sauteed onions and peppers, topped with our homemade hollandaise sauce. Served with our in house made and seasoned hash browns

  • $13

    Eggs Benny

    The classic, two half’s of an English muffins with ham and poached eggs topped with our homemade hollandaise sauce. Served with our in house made and seasoned hash browns

LUNCH AND DINNER MENU - AVAILABLE FROM 11 AM DAILY

Soup / Sandwich Combo

  • $14

    Soup and SandwichOnly served until 4.30 pm

    Your server will let you know the option for today. Only served until 4.30 pm

Snacks, starters and sides

  • $16

    Dry Ribs (appr 1 lbs / 6)

    St. Louis Ribs, deep fried and tossed with salt and pepper, served with ranch dressing

  • $8 / 10

    Today’s Soup

    Served with a bread roll  Cup 8 /  Bowl 10

  • $12

    Poutine

    House cut fries, and curd cheese,  topped with home made chicken gravy

  • $5

    Side Fries

    House cut fries

  • $18

    Poutine Galvaude

    House cut fries, curd cheese, picked chicken, green peas, topped with home made chicken gravy

  • $13

    Maroccan flavoured Duck Wings (6)

    6 Confit cooked duck wings ; Apricot dip

  • $10

    Deep Fried Pickles (6)

    6 Deep fried Pickles ; Sundried Tomato Aioli

  • $15

    Chicken Wings (at least 1 pound)

    10 of them (most times more than a pound), tossed in your favorite dipping sauce; Plain, BBQ, Sweet Chili, Buffalo Hot, Honey Garlic, Honey Mustard, Teriyaki, Salt/Pepper or Lemon Pepper.

    Add on:

    $2 – Ranch, Blue cheese, Apricot Aioli, Sundried Tomato aioli,

     

Salads and Bowls

ADD ONS TO SALADS:

Marinated beef tip skewer (3 oz)   5

Cajun Chicken Breast (6oz)  8

Picked Rotisserie Chicken  6

Wild pink salmon loin (4oz) 8

4 Falafels   6

Rotisserie Chicken Leg  7.50 (from 4.30 daily)

Rotisseri Chicken Breast 9.50 (from 4.30 daily)

  • $21

    Ahi Tuna Poke Bowl

    Quickly marinated Ahi Tuna, served with Rice noodles, cilantro, sesame and sunflower seeds, cucumber, grated carrots, spinach, edamame beans, julienne peppers, red onion and sugar peas, pickled ginger and guacamole

    Can be made vegetarian with Falafels instead

  • $20

    Beef Thai Salad

    Two marinated and seared beef tip skewers, placed on top of house greens, tomatoes, cucumbers, rice noodles, sweet pepper drops, julienne peppers, red onion and sugar peas. Topped with a Thai style sesame dressing .

  • $5.50

    Side Potato Salad

    A side of fresh homemade creamy potato salad

  • $17

    Potato Salad with Cajun Chicken

    A fresh homemade creamy potato salad,served with a six ounce Cajun chicken breast and steamed vegetables

  • $9 / 14

    Greek Quinoa Salad

    Three colored Quinoa, dressed with a balsamic and olive oil dressing, mixed with tomatoes, cucumbers, red onions, feta cheese, olives and spinach

    Regular 14                      Starter 9

  • $8 / 12

    Caesar Salad

    Fresh Romaine, real bacon bits, croutons and parmesan cheese. Tossed with our homemade Caesar dressing  Regular 12  /  Starter size 8

  • $8 / 12

    House Salad

    House greens, tomatoes, cucumber, carrots, pickled red onion, sunflower seeds and sweet pepper drops. Topped with a pomegranate dressing

Quesadillas and Flatbreads

  • $22

    Chicken Club Quesadilla

    Sautéed vegetables, tomato sauce, chicken, bacon and mozzarella cheese

  • $20

    Three Meat Flatbread Pizza

    Tomato sauce base, bacon, capicola, pepperoni, green onion and mozzarella cheese

  • $19

    Caprese Flatbread Pizza

    Pesto base, arugula, cocktail tomatoes, bocconcini and mozzarella cheese

  • $19

    Vegetarian Flatbread Pizza

    Truffle bechamel base, mushrooms, artichokes, spinach and mozzarella cheese

  • $24

    Spicy Beef Quesadilla

    Sliced Marinated and sauteed beef, sauteed vegetables, a mayo sweet chili and Sriracha sauce and mozzarella cheese

  • $19

    Vegetarian Quesadilla

    Spinach, feta, sundried tomato aioli, sautéed vegetables and mozzarella cheese

  • $21

    Jerk Chicken Quesadilla

    Sautéed vegetables, chicken, jerk sauce, spring onions and mozzarella cheese

  • $22

    Smoked Salmon Quesadilla

    Sautéed onions and bell pepper mix, smoked salmon, spinach, lemon caper dill cream cheese and mozzarella cheese

Classics

All items below are served with house cut fries

Exchange to Caesar salad, garden salad can be made for an additional 2

Exchange for Quinoa Salad or Potato Salad add 3.50

Add bacon 2   Add Mushroom 2

Change to gluten free bun 2

  • $26 / 39

    Steak Sandwich

    AAA Striploin steak, served on a slice of sourdough, topped with a Sriracha / Sweet chili mayo and sauteed peppers and onions  6oz/26    12 oz/39

  • $18

    Beef Dip

    In house cooked and sliced beef, served in a panini and topped with sautéed onions, mushrooms and a slice of swiss cheese, served with jus

  • $19

    Wild Salmon Burger

    A four-ounce cut of wild pink salmon loin, served in a Brioche bun with arugula, pickled onions, sliced tomato and a teriyaki mayo

  • $18.50

    Korean BBQ Steak Pita

    Quickly seared sweet and spicy marinated beef striploin, served on a grilled pita with mixed greens, pickled red onion and feta cheese

  • $20

    Sicilian Hot Sandwich

    Capicola and Swiss cheese, sautéed spinach, onions, peppers and mushrooms, sundried tomato aioli and banana peppers on toasted sour dough bread

  • $19.50

    Bridge Burger

    Hand and in house pressed six ounce beef patty, served in a Brioche bun with BBQ mayo, smoked cheddar, bacon, coleslaw and crispy onions

  • $16

    Falafel Wrap

    Homemade falafels, tzatziki, greens, cucumbers, tomatoes and pickled red onions, all wrapped in a grilled pita bread

  • $14 / 18 / 22

    Fish and Chips 1 pc / 2 pc / 3 pc

    In house tempura battered Haddock, served with fries and in-house made wasabi tartar sauce

Mains

  • $32

    Elk RibsOnly available after 4.30 pm

    Huckleberry and Beer-braised, served with Oven RoastedRoot Vegetables, Roasted Carrots and Jus

  • $28

    Arctic CharOnly available after 4.30 pm

    Pan-Fried Arctic Char Filet with a Mushroom and Edamame Risotto. Topped with Arugula and Parmesan Cheese

  • $21

    PastaOnly available after 4.30 pm

    Pasta with Chicken tossed in a creamy sauce with Pumpkin, Seasonal Vegetables, Ricotta and Parmesan Cheese

  • $20

    Caprese Pasta

    Penne pasta with Bocconcini, Cocktail tomatoes, Red Onion, Garlic, Spinach, Arugula, Parmesan Cheese, tossed with olive oil and topped with Balsamic reduction 20

    (Make it gluten free for an additional $2 and allow cook time of minimum 20 minutes)

  • $29 / 31

    The Ultimate MealAVAILABLE FROM 4.30 PM DAILY

    1 lbs St Louis Rack of Ribs and a Quarter Chicken, served with fries, gravy and coleslaw

    With Leg 29

    With Breast 31

  • $21 / 32

    1 lbs / 2 lbs St. Louis RibsAVAILABLE FROM 4.30 DAILY

    Plated with house cut fries and coleslaw

    1 Lbs /  21

    2 Lbs /  32

  • $16 / 18 / 25

    Heritage Rotisserie ChickenAVAILABLE FROM 4.30 PM DAILY

    Plated with house cut fries, homemade coleslaw, toast bread and chicken gravy

    Half Chicken 25

    Quarter Chicken Leg 16

    Quarter Chicken Breast 18

Desserts

  • $8

    Waffle with Vanilla Ice Cream and Berry CompoteOnly availabe from 4.30 pm

  • $8

    Gluten Free Chocolate cake with Raspberry Sorbet

  • $8

    Frozen Chocolate Mousse with Berry Compote and White Chocolate Sauce

  • $8

    Peach Crumble w/ Raspberry Sorbet

KIDS MENU

  • $

    KIDS MENU OPTIONS:

    For kids 12 years and younger

    One piece fish 8
    Grilled cheese 8
    Cheese quesadilla 10
    Chicken Tenders 8
    Pepperoni pita pizza (half size) 8
    Cheese pita pizza (half size) 7

    All the above menu items are served with
    a small amount of French fries, veggie sticks or soup

    Cup of soup with bread 7
    Caesar salad with chicken 11
    Chicken Pasta Alfredo 10
    6 oz Plain Beef Burger with fries 12

    AVAILABLE AFTER 4.30 PM
    Rotisserie Chicken Leg with French fries 12
    Rotisserie Chicken Breast with French fries 14

     

Beverages, Beer, Wine and Liquor

  • $6.50 / 7 / 7.50 / 8.50 / 9

    Draft Beer, Micro Brew Beers , Domestic and Import Beer and Ciders

    DRAFT BEER  Pint $7  Jug $23.50

    Fernie Brewery Rotating Taps – Hit The Deck ; What the Huck ; Camp Out ; P9 ; Finish Line ;

    Mt. Begbie, Revelstoke – High Country , Kolsh ; Tall Timber, Brown Ale

    Driftwood Brewery, Victoria – Cry Me a River, Wheat beer ;

    CIDER ON TAP ; Red Roof – ORGANIC CIDER  Pint $8 / Jug $26

    BOTTLES / CANS

    Canadian Micro Brewery Beer:

    From Nelson: Harvest moon, Organic Hemp Ale ; After Dark, Brown Ale ; Wild Honey Ale $7

    Noctis Sour (473 ml), Ale ; $9

    From Revelstoke: Begbie Cream Ale (473 ml), Cream Ale ; $9

    From Penticton: Naramata Nut Brown , Brown Ale ; $7

    From Vancouver: Parallel 49 Ruby Tears, Ruby Ale ; $7

    From Whistler; Forager (Gluten Free), Lager style ; $7.50

    From Victoria: Phillips Brewing, Pilsner ; $7

    Driftwood Fat Tug (473 ml), India Pale Ale ; $9

    From Chambly: La Fin Du Monde, Golden Ale ; $7

    From Montreal: St. Ambroise, Oatmeal Stout ; $7

    Domestic Bottles / Cans:

    Kokanee ; Lager , Rickard’s Red ; Red Ale , Alexander Keiths, IPA ; Budweiser, Lager ; Bud Light, Lager ; MGD, Lager ; Coors Original, Lager ;  $6.50

    Corona, Mexico ; Heineken, Holland ; Stella, Belgium ; $7

    Guinness, Ireland;  $8.50

    Ciders / Coolers:

    Strongbow (500ml), UK ; $9

    Radler (500 ml); $9

    5% GST and 10% liquor tax is not included

  • $

    Wine, Prosecco and Mimosas

    WHITE HOUSE WINE ;

    Hester Creek / Pinot Gris / BC, Canada
    Clos du Soleil / Sauvignon Blanc / BC, Canada

    RED HOUSE WINE;

    Hester Creek / Cabernet Merlot / BC, Canada
    Domain Jean Bousquet Cameleon / ORGANIC Malbec / Argentina

    5 oz Glass – $8
    9 oz Glass – $11
    1/2 Litre – $20
    1 Litre – $38

    PROSECCO;

    Anna Spinato, Prosecco Organic, Italy $34

    200 ml Frexinet Cordon Negro Brut Cava, Spain $11.50

    MIMOSA / PASSION MIMOSA; Orange juice or tropical juice and a 200 ml bottle of Cava $14

    BOTTLES OF WHITE WINE:

    Desert Hills / Gewurztraminer / BC $38
    Quail’s Gate / Chasselas-Pinot Blanc- Pinot Gris / BC $36 
    Quail’s Gate / Chardonnay / BC $46
    Jacob’s Creek / Double Barrel Chardonnay / Australia $37
    Liberty School / Chardonnay / USA $42
    The Ned / Sauvignon Blanc / New Zealand $35
    Dirty Laundry Hush / Rose / BC $30 

    Wild Goose / Pinot Gris/ BC $39

    BOTTLES OF RED WINE:

    Therapy Vineyards: Ego / Blend / BC $46
    Red Rooster / Merlot /BC $38
    Penfolds Konunga Hill / Shiraz-Cabernet Sauvignon / Australia $40
    Jacob’s Creek (Double Barrel) / Shiraz / Australia $40
    1884 Escorihuela Reserva / Malbec / Argentina $36 
    Monte Antico / Sangiovese Blend / Italy $34
    Guigal 2015 / Cotes du Rhone / France $40
    La Crema Sonoma Coast 2016 / Pinot Noir / USA $55
    Freakshow / Cabernet Sauvignon / USA $60
    Argyle / Pinot Noir / USA $70

  • $

    Cocktails

    1.5 oz Cocktails

    Thyme Gin & Tonic 
    Hendricks Gin, thyme, lime juice and Fentimans Tonic Water

    Tequila Limeade Cocktail 
    Espolon Blanco Tequila, lime juice, agave syrup, Becky’s candied jalapeños, cilantro and soda

    Chiapas
    Smirnoff Vanilla, Mango Shrub, simple syrup, mint and soda

    Mojito
    White Bacardi, lime, mint and soda

    Spicy Mojito 
    Gold Bacardi, lime, mint and Fentimans Ginger beer

    2 oz Cocktails

    Quitting Thyme 
    Aperol, Wallflower Gin, angostura bitter, grapefruit juice, soda and thyme

    The Speakeasy 
    Spicebox Canadian Whiskey, ginger ale and cranberry

    Grown Up Sip 
    East Van Vodka, Aperol, lime, grapefruit juice and elderflower soda

    Ancho Margarita
    Espolon Tequila, Ancho Reyes Chile Liqueur, lime juice and Maple Syrup

    Hot mess 
    Vanilla and Raspberry Smirnoff Vodka, cranberry juice, pine apple juice and lime juice

    Winter Blue 
    East Van Vodka, Blue Curacao, Lemonade

    Elderflower Gin Fizz 
    Gordon’s Gin, St. Germain Elderflower liqueur, lime juice and soda

    Moscow Mule
    Smirnoff Vodka and lime juice topped with Fentimans Ginger Beer

    Old Fashioned
    Basil Hayden’s Bourbon, Raw Sugar and Angostura Bitter

    Hurricane 
    White and dark Rum, tropical juice, OJ, lime juice, simple syrup and grenadine

    Hasta Luego Diego (out of stock)
    Mezcal, Ancho Reyes Chile Liqueur, lemon oil extract, ginger and lemon cordial, Becky’s candied jalapeños and Fentimans Ginger Beer

    HOT DRINKS

    1 oz Winter Warmers 
    Topped with whipped cream

    Café Nelson – Coffee, Baileys and Frangelico
    Coffee B52 – Coffee, Kahlua, Baileys and Grand Marnier
    Irish Coffee – Coffee and Jameson Whiskey
    Mogul Smoker – Coffee, Hot Chocolate, Kahlua and Dark rum
    Spanish Coffee – Coffee, Tia Maria and White rum
    Peppermint Patty – Hot Chocolate and Peppermint Schnapps
    Café Sortilège – Coffee and Maple Syrup Whiskey

  • $

    Non Alcoholic

    Pop $3  –  Coke, Diet Coke, Sprite, Ginger Ale, & Ice tea

    Tea / Coffee $2.75

    Fentimans Soda  $4.50 –  Ginger Beer, Tonic Water, Elderflower

    POP in Cans $2  –  Coke, Diet Coke, Ginger Ale, Sprite, Ice Tea

     

    Odouls  Amber / Budweiser Non alcoholic Beer  $4

    San Pellegrino Sparkling Water   Small 3.50   Large $5.50

    Perrier Pink Grapefruit (can 250 ml) $2

    Milk / Chocolate Milk  Small 2    Large 3.50

     

    MOCKTAILS  $4 – 6

    Virgin Caesar , Shirley Temple, Arnold Palmer, Virgin Mojito , Chiapas junior, Virgin Moscow Mule, The Sipper

  • $2

    Pop in Cans To Go

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