Menu – Lunch/Dinner

We take pride in, when available, buying our ethical and local produce from Broxburn Farm in Lethbridge. Our efforts are also to buy as many proteins and other menu items as possible and feasible from BC and Canada.

ALLERGY STATEMENT: Our menu offers products with peanuts, tree nuts, seeds, soy, milk, eggs, and wheat. While we take steps to minimize the risk of cross-contamination, we cannot guarantee that our products have not been in contact with peanut, tree nut, seeds, soy, milk, egg, or wheat. Please talk to your server if you have any allergies or food intolerances.

Allergens known: GF–Gluten Free, DF–Dairy Free, V-Vegetarian, Mod-Modification required, Ses-Sesame, Vin-Vinegar, Cil-Cilantro, Egg

Call 250-423-3002 to order take out

Starters and Appies, for one or for more....

  • $22

    Ahi Tuna Ceviche Nachos

    In-house deep-fried corn chips, topped with marinated Ahi Tuna poke cubes, red and green onion, edamame beans, cucumbers, watermelon radishes and a

    spicy mayo dressing

  • $18

    Buffalo Chicken Dip

    Made in house, a delish oven baked dip made out of cream cheese, garlic, sour cream, picked chicken and hot sauce, served with warm pita wedges

  • $18

    Fried Goat Cheese Ball

    Goat cheese and herbs, panko crusted, fried, placed on a roasted red pepper relish, and served with crostini

  • $17

    Barbacoa Tacos (2)

    Slow cooked beef, served in hot press tortillas with vinaigrette coleslaw, peppers, red onion, feta cheese and a cilantro lime crema

  • $19

    Maroccan flavoured Duck Wings (6)

    6 Confit duck wings ; Apricot dip

  • $12

    Deep Fried Pickles (6)

    6 Deep fried Pickles ; Sundried Tomato Aioli

  • $18

    Dry St. Louis Ribs (appr 1 lbs)

    St. Louis Ribs, deep fried and tossed with salt and pepper, served with carrot sticks and ranch dressing

  • $17

    Pico de Gallo Flatbread

    Cilantro lime crema brushed flat bread, topped with mozzarella cheese, Pico de Gallo and Candied Jalapenos

  • $17

    Three Dips and Chips

    In-house deep-fried Nacho chips, served with Pico de Gallo, Guacamole and Sour cream, perfect to share

  • $18

    Loaded Pepperoni Flatbread

    Tomato base, mozzarella cheese and loaded with sliced pepperoni

  • $8

    Side of Steak Cut Fries

    Add your favorite aioli or mayo $3



ADD ONS / EXTRA:      

5oz Marinated Tofu 8        5 oz Cajun Chicken Breast  10

Pork Tenderloin (5oz) 8        6 oz Striploin 19

                 Korean Marinated Beef 14        2 oz Smoked Salmon 8

                                      4 Falafels 6           Goat’s Cheese 3

Add bacon 3      Add Mushroom 2       Gluten Free Bun 4

1/4 Rotisserie BC Chicken Leg 12 or Breast 14 (only after 4.30)

  • $8 / 10

    Today’s Soup

    Served with a slice of home-baked bread  Cup 8 /  Bowl 10

  • $17

    Soup and Sandwich

    Your server will let you know the option for today. Only served until 4 pm

  • $16

    Daily Lunch SpecialLunch Only

    Our lunch specials are featured on Instagram and Facebook. Or call us 250-423-3002 to inquire.

  • $10/17

    House Salad

    House greens, tomatoes, cucumber, carrots, pickled red onion, and sunflower seeds. Topped with a homemade Green Goddess Dressing

    Regular 17                  Starter 10

  • $10/17

    Caesar Salad

    Romaine lettuce, parmesan, croutons, and bacon bits, tossed with our homemade Caesar dressing

    Regular 17              Starter 10

  • $28

    Korean Steak Salad

    Shaved, marinated, and quickly seared beef Striploin, placed on top of house greens, tomatoes, cucumbers, rice noodles, carrots, julienne peppers, red onion, and sugar peas. Topped with a Thai style sesame dressing

  • $28 / 20

    Potato Salad and Steak

    A fresh homemade potato salad, served with a 6 oz AAA Striploin steak, char grilled medium rare, garnished with some cabbage salad

    Chicken breast instead 20

  • $10 / 17

    Greek Quinoa Salad

    Three colored Quinoa, mixed with tomatoes, red onion, cucumbers, feta cheese, olives, spinach, and a Greek style dressing, topped with a drizzle of balsamic reduction

    Regular 17         Starter 10

  • $27

    Ahi Tuna Poke Bowl

    Quickly marinated Ocean Wise Ahi Tuna, served with vermicelli rice noodles, sesame seeds, cucumber, grated carrots, spinach, julienne peppers, red onion and sugar peas, edamame beans, pickled carrots, turnips, and ginger

  • $26

    Pork Tenderloin Bowl

    Thinly sliced marinated pork tenderloin on a bed of vermicelli noodles with edamame beans, shredded carrots, cucumbers, pickled turnip, carrots and onions, spinach, julienne peppers, red onion, and sugar peas, topped with a spicy mayo, crispy vermicelli, and sesame seeds

  • $26

    Tofu Bowl

    Marinated and deep-fried Tofu, served over vermicelli rice noodles, topped with cucumber, grated carrots, edamame beans, spinach, julienne peppers, red onion, and sugar peas, pickled carrots, turnips, sesame seeds, and ginger

Classics and Mains

All Classics are served with steak cut fries

Exchange to Potato salad 1

Exchange to Garden salad,

Caesar Salad or Quinoa Salad 2

 Exchange to Cup of Todays Soup  2

Add bacon 3           Add Mushrooms 2          Goat’s Cheese 3 

Exchange to gluten free bun instead 2


  • $27

    Korean Pita Wrap

    Quickly seared sweet and spicy marinated beef striploin, served in a grilled pita with mixed greens, pickled red onion and feta cheese

  • $24 / 26

    Souvlaki Wrap

    Your choice of Chicken Breast or Falafels, wrapped in a grilled pita, topped with tzatziki, lettuce, tomatoes, cucumbers, feta cheese and pickled red onion

  • $27

    Elk and Boar Burger

    An in-house hand-pressed patty, in a potato bun with blueberry mayo, feta cheese, arugula and sliced tomato

  • $27

    Sicilian Hot Sandwich

    Capicola and Swiss cheese, sautéed onions and peppers, arugula, sundried tomato aioli, and banana peppers on toasted sour dough bread


  • $27

    Loaded Chicken Burger

    A five-ounce Chicken Breast, served in a potato bun with bacon, cheddar cheese, mixed arugula, pickled red onions, banana peppers, sliced tomato and a spicy mayo

  • $21

    Falafel Burger

    Falafel patty, made in house and served in a potato bun, topped with tzatziki, pickled red onion, arugula, and yellow beet

  • $27

    Steak Burger

    In house ground, gourmet blend of striploin, sirloin, and brisket, served in a potato bun with barbeque mayo, lettuce, white cheddar cheese and sliced tomato

  • $18 / 25 / 32

    Fish and Chips 1 pc / 2pc / 3pc

    In house tempura and sesame battered Cod loin, served with fries, and in-house made tartar sauce    1 pc – 18  / 2 pc – 25 /3 pc – 32

  • $28

    Steak and Fries

    6 oz AAA Striploin steak, served with steak cut fries and horse radish mayo 28

    Add another 6 oz steak 45

  • $27

    Salmon Burger

    Pan fried salmon, placed in a potato bun with pickled red onion, arugula, coleslaw and green goddess dressing

  • $

    The Catch – Fish SpecialAvailable from 4.30 PM

    Your server will let you know the special - Market price

  • $

    Feature ProteinAvailable from 4.30 PM

    Your server will let you know the special.  -  Market price

  • $19 / 21 / 29

    BC Grown Rotisserie ChickenAvailable from 4.30 PM

    Plated with fries, cabbage salad and gravy

    Half Chicken   29 ;    Quarter Chicken   Leg 19 / Breast 21

  • $24 / 40

    Rack of RibsAvailable from 4.30 PM

    Plated with fries and cabbage salad    1 Lbs   24         2 Lbs   40

  • $36 / 38

    The Ultimate MealAvailable from 4.30 PM

    Half Rack of Ribs and a Quarter Chicken, served with all the sides    With Leg     36       With Breast     38


Available From 11 AM – 9 PM

  • $



    Small meal for kids 12 years or younger

    BREAKFAST 9 am – 1 pm

    1 pc French Toast/2 slices Bacon/Berry mix OR Maple Syrup 12

    1 Pancake/2 slices Bacon / Berry Mix OR Maple Syrup 12

    2 Scrambled Eggs, 2 pieces of Bacon and one Toast 12



    One piece fish 11
    Grilled cheese 11
    Cheese quesadilla 11
    Kids Pita Cheese Pizza 11
    Kids Pita Pepperoni Pizza 11
    6 oz Plain Steak Burger 15
    Plain Chicken Burger 14
    (Add Cheese / Mayo / Lettuce 2)

    All the above menu items are served with a small amount of French fries, veggie sticks or soup. Side House or Caesar Salad instead Add 5

    Chicken Pasta Alfredo 12
    Plain Mac ‘n Cheese 11
    Cup of Soup 8, Bowl of Soup 10, served with bread
    Small House salad 10
    Small Caesar Salad 10

    Rotisserie Chicken Leg with French fries 16
    Rotisserie Chicken Breast with French fries 18

    Little Kids Size 2    /    Regular 3.75

    Pepsi, Diet Pepsi, 7-up, Ginger Ale, Ice Tea, Lemonade, Cranberry Juice, Orange Juice, Apple Juice, Tropical Juice

    Little Kids Size 2.50    /     Regular 4

    Milk or Chocolate Milk


All Day

  • $

    Draft Beer, Micro Brew Beers , Domestic and Import Beer and Ciders


    16oz Pint 8           Jug 24

    Brewed in Fernie

    Project 9, Pilsner (5%)

    Hit the Deck, Hazy IPA (6.4%)

    What the Huck, Huckleberry Wheat Ale (5%)

    Headwall, Hazy Pale Ale  (4.8%)

    Brewed in Revelstoke

    High Country - Kölsch

    Tall Timber Ale - Brown Ale

    Brewed in Nelson

    Rhubarbarian – Fruit Beer (4.3%)

    Red Roof ORGANIC CIDER on Tap

    Creston, BC, Canada   (Gluten Free)

    Pint 8.50              Jug 26



    355 ml   7.50

    Happy Camper, Summer Ale, Nelson, BC 4.2%

    Wild Honey ORGANIC, Blonde Ale, Nelson, BC 5.2%

    Bent Pole ORGANIC, Northwest IPA, Nelson, BC  6%

    Revelstoke Lager, Lager, Revelstoke, BC  5%

    Naramata Nut Brown  Brown Ale, Penticton, BC  5.5%

    Forager (GLUTEN FREE), Lager style Whistler, BC 5%

    Phillips Implosion, Pilsner, Victoria, BC  5%

    Phillips Blue Buck, Ale, Victoria, BC  5%


    473 ml  10

    Noctis Sour, Ale, Nelson, BC 6%

    Begbie Cream Ale, Golden Ale, Revelstoke, BC  4.7

    Driftwood Fat Tug, India Pale Ale, Victoria, BC 7%


    NON-alcoholic Beer, 473 ml   8

    Got Hops?, IPA, Calgary, AB 0.5%


    Domestic bottles  7.50

    Kokanee, Lager, BC 5%

    Alexander Keiths, India Pale Ale, Halifax, N.S 5%

    Budweiser, Lager, Missouri, USA 5%

    Bud Light, Lager, Missouri, USA 4%

    MGD, Lager, Wisconsin, USA 4.7%


    Import Beer 8.50 / 10

    Corona, Mexico 4.6%

    Heineken, Holland 4.8%

    Stella, Belgium 5.2%

    Guinness, Ireland 4.2%



    Strongbow Cider, 500 ml, UK 4.5%

    Radler (Brand depends on availability) 500 ml, 2.2% - 3.2%


  • $




    5oz Glass 9     9oz Glass 14    Bottle 38

    Hester Creek, Pinot Gris, BC      

    Hester Creek, Cabernet/Merlot, BC

    Clos du Soleil, Rose, BC



    Tinhorn Creek Gewurztraminer   38

    Quail’s Gate, Chasselas/Pinot Blanc/Pinot Gris 36

    Quail’s Gate, Chardonnay 46

    Clos du Soleil, Pinot Blanc  38

    Tightrope Winery, Sauvignon Blanc Semillon 38

    Mocojo Naramata, Viognier 36

    Hester Creek, Pinot Gris 38

    Clos du Soleil, Rose 38

    SPARKLING - Fitz Crémant, Pinot Blanc  40

    SPARKLING - Fitz Brut, Chardonnay/Pinot Noir 70


    Red Rooster, Merlot 38

    Hester Creek, Cabernet / Merlot 38

    Road 13; Honest John’s, Blend 40

    Mocojo Naramata , Malbec 40

    Tightrope Winery, Pinot Noir 50

    Tightrope Winery, Syrah 53

    Dirty Laundy, Cabernet Sauvignon 40

    Three Sisters Winery, Cabernet Franc 40

    Clos du Soleil Signature, Merlot/Cabernet Sauvignon 62


    200ml Freixenet Cordon Negro Brut Cava, Spain 12

    MIMOSA 14

    5oz orange, tropical, grapefruit or pineapple juice served with a 200 ml bottle of Cava

  • $




    1.5 oz Cocktails 10.50

    Mezcal Mule

    Mezcal, Lime Juice, Mint and Fentimans Ginger Beer 

    Earl Grey Ice Tea

    Fernie Distillery Prospector Gin and Fernie Fog, Maple simple syrup, lemon juice and soda

    Espresso Time

    Espresso coffee, Kahlua, cream and Vodka


    White Bacardi, fresh lime, mint, simple syrup and soda

    Moscow Mule

    Fernie Distillery Vodka, lime juice, mint and Fentimans ginger beer


    2 oz Cocktails  13


    Espolon Blanco Tequila, lime juice, grapefruit juice, and soda

    Maple Ol Fashion

    Basil Hayden Whiskey, maple simple syrup, bitters

    Dark & Stormy

    Flor de Cana Rum, lime juice and Fentimans ginger beer

    The Speakeasy

    Spicebox Canadian Whiskey, ginger ale, and cranberry


    Espolon Blanco Tequila, Ancho liqueur, lime, and simple syrup

    Hot mess

    Vanilla and Raspberry Smirnoff Vodka, cranberry juice, pineapple juice, and lime juice

    Quitting Thyme

    Fernie Distillery Prospector Gin, Aperol, angostura bitter, grapefruit juice, soda, and thyme

    Spritzers 12

    Aperol Spritz

    Aperol, Prosecco and soda

    St. Germain Spritz

    St.Germain Liqueur, Prosecco and soda

    Ginger Lillet Spritz

    Lillet Blanc Liqueur, fresh ginger, Prosecco and Fentimans ginger beer


    Swedish Tequila Shooter 8

    Ice Cold Hornitos Black Barrel, orange slice and cinnamon


    Original Caesar

    Smirnoff Vodka, Clamato Juice, Tabasco, Worcestershire and Pickled Bean

    Michel Hotel Caesar

    All of the above + horseradish

    1 oz / 9                 2 oz / 13

    SUNDAY SPECIAL    1 oz / 7.50        2 oz / 11


    1 oz Warmers 9

    Topped with whipped cream

    Café Nelson

    Coffee, Baileys and Frangelico

    Canadian Coffee

    Coffee, Cabot Trail Maple Cream

    Fireball Hot Toddy

    Fireball Whiskey, honey, lemon juice

    Mogul Smoker

    Coffee, Hot Chocolate, Kahlua and Dark rum

    Chamomile Whiskey

    Whiskey, St-Germain, Honey, Chamomile Tea

    Ancho Choco Latte

    Hot Chocolate and Ancho Liqueur

    Café Sortilège

    Coffee and Maple Syrup Whiskey

  • $

    Non Alcoholic


    Muisca Trading and Van Houtte Coffee   3


    Hot Chocolate   3


    Tea   3

    (Earl Grey, Red Rose, English breakfast, Green,

    Peppermint, Chai, Chamomile)


    Pop  3.50

    Pepsi, Diet Pepsi, 7-up, Ginger Ale & Ice Tea


    Juice   3.50

    Lemonade, Pink grapefruit, Cranberry, Orange, Apple, Pineapple & Tropical Juice


    Fentimans;  6

    Tonic Water or Gluten Free Ginger Beer


    Fernie Alpine Springs Kombucha;  8

    Healing Sunrise  (Tumeric-Roobios-Cardamum-Caraway)

    Gentle Soul  (Ginger-Lemongrass-Kaffir Lime)


    Non alcoholic Beer

    O’douls Amber, Coors Edge 6

    Got Hops?, IPA, One For The Road Brewing Co, Calgary 8


    San Pellegrino Sparkling Water

    Small   5                Large  8


    Milk / Chocolate Milk

    Small   2.50          Large  4



    Virgin Caesar 6

    Clamato Juice, Tabasco, Worcestershire, Salt & Pepper, Pickled Bean


    Shirley Temple 4

    Sprite, OJ and Grenadine


    Arnold Palmer 4

    Lemonade and Ice Tea


    Virgin Mojito 6

    Mint, Simple syrup, Lime and Soda Water


    Virgin Moscow Mule 6

    Lime Juice, Soda, Maple simple syrup, Mint, and Fentimans Ginger Beer