Archives: Our Menu

Vegetarian Skillet

Hashbrowns, scrambled eggs, peppers, onions, mushrooms, spinach, roasted yam coins, topped with mozzarella cheese and oven-baked, served with one piece of toast

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French Toast and Bacon

Two slices of brioche bread, dipped in cinnamon and vanilla egg mix, served with 2 oz maple syrup, 2 slices of bacon, and a mixed berry compote

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Chicken Burger

Marinated chicken breast, served in a potato bun with cheddar cheese, bacon, mixed arugula, banana peppers, pickled red onions, and spicy mayo. Served with Fries, exchange to Soup or Salad…

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Falafel Burger

Black bean, chickpea, and quinoa falafel patty served in a potato bun with mint garlic yogurt spread, arugula, golden beet, pickled red onion. Served with Fries, exchange to Soup or…

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Bridge Burger

Mixed ground chuck and in-house ground striploin, hand pressed, char-grilled and served in a potato bun with onion and bacon jam, aged white cheddar cheese, arugula, and black garlic aioli….

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Ahi Tuna Poke Bowl

Quickly marinated Ocean Wise Ahi Tuna, on warm brown rice, shredded carrots, spinach, julienne peppers, red onion and sugar peas, edamame beans, pickled carrots, turnips, onion and ginger, topped with…

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Bacon and Jalapeno Mac’n Cheese

A rich, creamy blend of macaroni, cheese, crispy bacon and jalapeños. Topped with panko and finished off in the oven. Comfort food with a fiery twist. Add garlic bread 3

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