Korean Steak Salad
Shaved, marinated, and quickly seared beef Striploin, placed on top of house greens, tomatoes, cucumbers, rice noodles, carrots, julienne peppers, red onion, and sugar peas. Topped with a Thai style…
Potato Salad and Steak
A fresh homemade potato salad, served with a 6 oz AAA Striploin steak, char grilled medium rare, garnished with some cabbage salad Chicken breast instead 20
Barbacoa Tacos (2)
Slow cooked beef, served in hot press tortillas with vinaigrette coleslaw, peppers, red onion, feta cheese and a cilantro lime crema
Greek Quinoa Salad
Three colored Quinoa, mixed with tomatoes, red onion, cucumbers, feta cheese, olives, spinach, and a Greek style dressing, topped with a drizzle of balsamic reduction Regular 17 …
Elk and Boar Burger
An in-house hand-pressed patty, in a potato bun with blueberry mayo, feta cheese, arugula and sliced tomato
Sicilian Hot Sandwich
Capicola and Swiss cheese, sautéed onions and peppers, arugula, sundried tomato aioli, and banana peppers on toasted sour dough bread
Ham and Chorizo Skillet
Hashbrowns, scrambled eggs, peppers, onions, mushrooms, spinach, chorizo meat, and ham, topped with mozzarella cheese and oven baked, served with one piece of toast
Vegetarian Skillet
Hashbrowns, scrambled eggs, peppers, onions, mushrooms, spinach, and sun-dried tomatoes, topped with mozzarella cheese and oven baked, served with one piece of toast