Categories: Burgers and Mains

Spanakopita

Our twist on a vegetarian favorite – filo pastry pocket filled with feta, spinach, zucchini, wild mushrooms, sauteed onions and peppers, served with Jasmine rice, tzatziki, and greek salad  

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Lamb Kofta

Prepared in house, and served with Jasmine rice, Greek salad, tzaziki, and warm pita bread

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Elk and Boar Burger

An in-house hand-pressed patty, in a potato bun with blueberry mayo, feta cheese, arugula and sliced golden beet. Served with Fries, exchange to Soup or Salad for $2

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Beef Dip

Sliced roast beef, sauteed onions and mushrooms, placed in a panini bun with melted mozzarella cheese, served with a side of jus Served with Fries, exchange to Soup or Salad…

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Bridge Burger

Mixed ground chuck and in house ground striploin, hand pressed, char grilled and served in a potato bun with red pepper relish, creamy coleslaw, crispy onions, and Canadian aged cheddar…

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Steak and Fries

6 oz AAA Striploin steak, served with steak cut fries and garlic butter Served with Fries, exchange to Soup or Salad for $2  

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Falafel Burger

Black bean, chickpea, and quinoa falafel patty, served in a potato bun with garlic mint yogurt spread, arugula, yellow beet and pickled red onion Served with Fries, exchange to Soup…

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Chicken Burger

Marinated chicken breast, served in a potato bun with sharp cheddar cheese, arugula, bacon, banana peppers, pickled red onions, and spicy mayo Served with Fries, exchange to Soup or Salad…

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