Categories: Lunch Menu 11 AM - 4.30 PM

Pork Tenderloin Wrap

Sliced pork tenderloin, Vermicelli noodles, house greens, pickled red onion, sliced apple, alfalfa sprouts and sesame dressing. Served with Fries

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Falafel Wrap

Falafels, house greens, sliced peppers, pickled red onion, alfalfa sprouts, shredded carrots and snap peas, and garlic yogurt spread. Wrapped in a tortilla, served with Fries

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Bridge Bistro Goulash

Homemade Goulash, loaded with diced beef, potatoes, and vegetables, topped with sour cream and served with garlic bread

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House Salad

House greens, shredded carrots, pickled yellow beets, sliced apple, peppers, snap peas and red onions, roasted chickpeas, served with a Dijon maple vinaigrette Regular 15                  Starter 10

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Elk and Boar Burger

An in-house hand-pressed patty, in a potato bun with blueberry mayo, goat’s cheese, arugula and sliced yellow beet

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Philly Cheese Steak Sandwich

Shaved and marinated striploin, sauteed with onions and peppers, placed in a panini bun with melted mozzarella cheese. Served with Fries  

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